Food Security and Environmental Quality in the Developing World

Can developing countries meet the food requirements of their growing populations without jeopardizing a natural resource base that is already under great stress? Can increases in food production achieved in the past two decades be sustained in the next two decades? Can developing countries ach...

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Библиографические подробности
Главные авторы: Lal, Rattan, Hansen, David O, Uphoff, Norman, Slack, Steven A
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Язык:English
Опубликовано: CRC Press 2009
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Online-ссылка:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/1196
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