Food shelf life stability
Issues concerning consumer safety, product quality and profitability, predicting shelf-life accurately, various factors which determine shelf-life and the strategies to extend the shelf-life of a product are addressed in this book.
Kaydedildi:
| Asıl Yazarlar: | , |
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| Materyal Türü: | Kitap |
| Dil: | English |
| Baskı/Yayın Bilgisi: |
CRC Press LLC
2011
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| Konular: | |
| Online Erişim: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25569 |
| Etiketler: |
Etiketle
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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