Handbook of dietary fiber

"Presents the latest research on the analysis, metabolism, function, and physicochemical properties of fiber, fiber concentrates, and bioactive isolates--exploring the effect of fiber on chronic disease, cardiovascular health, cancer, and diabetes. Examines food applications and the efficacy an...

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Библиографические подробности
Главные авторы: Cho, Susan Sungsoo, Dreher, Mark L.
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Язык:English
Опубликовано: Taylor & Francis 2011
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Online-ссылка:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25588
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Итог:"Presents the latest research on the analysis, metabolism, function, and physicochemical properties of fiber, fiber concentrates, and bioactive isolates--exploring the effect of fiber on chronic disease, cardiovascular health, cancer, and diabetes. Examines food applications and the efficacy and safety of psyllium, sugar beet fiber, pectin, alginate, gum arabic, and rice bran!"