DISTRIBUTION AND POTENTIAL OF CAMELLIA SPP. IN THE CENTRAL HIGHLANDS, VIETNAM, FOR DEVELOPING HIGH-VALUE PRODUCTS IN THE FOOD INDUSTRY
This article focuses on the potential use of yellow camellias in the food technology industry by analyzing and synthesizing information from previous publications. Many rare species of the genus Camellia have been discovered recently in the Central Highlands of Vietnam, including 10 new species disc...
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| Những tác giả chính: | , |
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| 格式: | Bài viết |
| 语言: | English |
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Trường Đại học Đà Lạt
2024
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| 在线阅读: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/256894 https://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/1278 |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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