Quality assessment of japonica brown rice J02 (Oryza sativa L. J02) and its hydrolysis ability for the production of a rice-based drink containing an abundance of dextrin

Quality assessment of japonica brown rice J02 (Oryza sativa L. J02) and its hydrolysis ability for the production of a rice-based drink containing an abundance of dextrin

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Bibliographic Details
Main Authors: Thu, Trang Vu, Thi, Trang Nguyen, Hong, Quan Duong, Van, Hung Nguyen, Viet, Hung Nguyen, Quoc, Tuan Hoang, Thi, Thao Nguyen, Tien, Cuong Nguyen, Ngoc, Hung Pham, Hong, Son Vu, Thi, Hanh Nguyen, Ky, Son Chu, Viet, Hung Le, Xuan, Lam N
Format: Article
Language:Vietnamese
Published: 2025
Subjects:
Vietnam Journal of Science, Technology and Engineering - C
Online Access:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/264823
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Institutions: Thư viện Trường Đại học Đà Lạt
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