Quality assessment of japonica brown rice J02 (Oryza sativa L. J02) and its hydrolysis ability for the production of a rice-based drink containing an abundance of dextrin

Quality assessment of japonica brown rice J02 (Oryza sativa L. J02) and its hydrolysis ability for the production of a rice-based drink containing an abundance of dextrin

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Hlavní autoři: Thu, Trang Vu, Thi, Trang Nguyen, Hong, Quan Duong, Van, Hung Nguyen, Viet, Hung Nguyen, Quoc, Tuan Hoang, Thi, Thao Nguyen, Tien, Cuong Nguyen, Ngoc, Hung Pham, Hong, Son Vu, Thi, Hanh Nguyen, Ky, Son Chu, Viet, Hung Le, Xuan, Lam N
Médium: Článek
Jazyk:Vietnamese
Vydáno: 2025
Témata:
Vietnam Journal of Science, Technology and Engineering - C
On-line přístup:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/264823
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Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt

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