Citrus Genetics, Breeding and Biotechnology

Citrus fruits are regarded as major household items in more than 100 countries around the world. The world juice industry is also dominated by citrus juices. Citriculture is the foundation for the livelihood of millions of farm and industrial workers, entrepreneurs and businesses. There is a rich...

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Tác giả chính: Khan, Iqrar Ahmad
Định dạng: Sách
Ngôn ngữ:English
Được phát hành: CABI 2014
Những chủ đề:
Truy cập trực tuyến:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36475
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Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt
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spelling oai:scholar.dlu.edu.vn:DLU123456789-364752023-11-11T05:22:00Z Citrus Genetics, Breeding and Biotechnology Khan, Iqrar Ahmad Biotechnology Genetics Citrus fruits are regarded as major household items in more than 100 countries around the world. The world juice industry is also dominated by citrus juices. Citriculture is the foundation for the livelihood of millions of farm and industrial workers, entrepreneurs and businesses. There is a rich endowment of knowledge and technologies developed by dedicated researchers and academics around the world which addresses the issues faced by the citrus industry worldwide. Integration and application of knowledge from different disciplines has made its impact by guiding growers and investors to grow more and better citrus. Yet, we can see that the major citrus cultivars grown in different parts of the world are not the product of systematic breeding efforts. This book is intended to provide consolidated information on citrus breeding in the era of biotechnology which is likely to hasten the pace of variety development aimed at resolving the problems faced by grove owners growing currently available cultivars 2014-03-10T06:52:38Z 2014-03-10T06:52:38Z 2007 Book 978 0 85199 019 4 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36475 en application/pdf CABI
institution Thư viện Trường Đại học Đà Lạt
collection Thư viện số
language English
topic Biotechnology
Genetics
spellingShingle Biotechnology
Genetics
Khan, Iqrar Ahmad
Citrus Genetics, Breeding and Biotechnology
description Citrus fruits are regarded as major household items in more than 100 countries around the world. The world juice industry is also dominated by citrus juices. Citriculture is the foundation for the livelihood of millions of farm and industrial workers, entrepreneurs and businesses. There is a rich endowment of knowledge and technologies developed by dedicated researchers and academics around the world which addresses the issues faced by the citrus industry worldwide. Integration and application of knowledge from different disciplines has made its impact by guiding growers and investors to grow more and better citrus. Yet, we can see that the major citrus cultivars grown in different parts of the world are not the product of systematic breeding efforts. This book is intended to provide consolidated information on citrus breeding in the era of biotechnology which is likely to hasten the pace of variety development aimed at resolving the problems faced by grove owners growing currently available cultivars
format Book
author Khan, Iqrar Ahmad
author_facet Khan, Iqrar Ahmad
author_sort Khan, Iqrar Ahmad
title Citrus Genetics, Breeding and Biotechnology
title_short Citrus Genetics, Breeding and Biotechnology
title_full Citrus Genetics, Breeding and Biotechnology
title_fullStr Citrus Genetics, Breeding and Biotechnology
title_full_unstemmed Citrus Genetics, Breeding and Biotechnology
title_sort citrus genetics, breeding and biotechnology
publisher CABI
publishDate 2014
url https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36475
_version_ 1782546032192651264