The Lentil Botany, Production and Uses

The lentil (Lens culinarisMedikus subsp. culinaris) is a lens-shaped grain legume well known as a nutritious food. It grows as an annual bushy leguminous plant typically 20–45 cm tall, which produces many small purseshaped pods containing one to two seeds each. The morphology of the crop is deta...

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Bibliografski detalji
Glavni autori: Erskine, William, Muehlbauer, Fred J, Sarker, Ashutosh, Sharma, Balram
Format: Knjiga
Jezik:English
Izdano: CABI 2014
Teme:
Online pristup:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36817
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