Discovering wines

This beginner's guide to wine dispels the mystique surrounding the subject and takes a practical approach to tasting, storing, choosing and serving wine. It looks at the processes involved in creating a first-class wine and the most important wine-producing regions and names across the world.

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Opis bibliograficzny
1. autor: Simon, Joanna
Format: Książka
Język:English
Wydane: Reed Consumer Books 2015
Hasła przedmiotowe:
Dostęp online:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/41147
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