The Oxford companion to wine

The Oxford Companion to Wine offers almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine. Tracing the consumption and production f...

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Bibliografiske detaljer
Andre forfattere: Jancis Robinson
Sprog:Undetermined
English
Udgivet: Oxford,New York Oxford University Press 2006
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