Plastic packaging materials for food : barrier function, mass transport, quality assurance, and legislation /

Preservation of quality through packing. Characteristics of plastic materials. Additives for plastics and their transformation products. Partition coefficients. Models for diffusion in polymers...

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Opis bibliograficzny
Kolejni autorzy: Piringer, O. G. (Redaktor), Baner, A. L. (Redaktor)
Format: Książka
Język:English
Wydane: New York : Wiley-VCH, 1999.
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Opis
Streszczenie:Preservation of quality through packing. Characteristics of plastic materials. Additives for plastics and their transformation products. Partition coefficients. Models for diffusion in polymers...
Opis fizyczny:xxx, 576 p. : ill. ; 24.5cm.
ISBN:3527288686