Economics for hospitality management /
This book is divided into six parts: Basics; Structural change; Fluctuations; Competition; Business development and operations; Epilogue.
Sparad:
| Huvudupphovsman: | |
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| Materialtyp: | Bok |
| Språk: | English |
| Publicerad: |
London :
International Thomson Business Press,
1997.
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| Ämnen: | |
| Taggar: |
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| Thư viện lưu trữ: | Mạng thư viện Đại học Đà Nẵng |
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| Sammanfattning: | This book is divided into six parts: Basics; Structural change; Fluctuations; Competition; Business development and operations; Epilogue. |
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| Fysisk beskrivning: | xvii, 245 p. : ill. ; 24.5 cm. |
| ISBN: | 1861521790 |