Aromatic rices
Aromatic rices are distinct from normal rices in various ways. Besides the differences in fragrance and grain quality characteristics, aromatic rices require different environmental conditions and usually have lower yields. This volume provides in-depth and critical information on all aspects of aro...
Đã lưu trong:
| Príomhúdar: | |
|---|---|
| Formáid: | Leabhar |
| Teanga: | Undetermined |
| Foilsithe: |
New Delhi
Oxford & IBH
2000
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| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 01085nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_102254 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 664.7 | ||
| 082 | |b S617 | ||
| 100 | |a Singh, R. K. | ||
| 245 | 0 | |a Aromatic rices | |
| 245 | 0 | |c R. K. Singh, U. S. Singh, G. S. Khush | |
| 260 | |a New Delhi | ||
| 260 | |b Oxford & IBH | ||
| 260 | |c 2000 | ||
| 520 | |a Aromatic rices are distinct from normal rices in various ways. Besides the differences in fragrance and grain quality characteristics, aromatic rices require different environmental conditions and usually have lower yields. This volume provides in-depth and critical information on all aspects of aromatic rices, including taxonomy and origin, estimation of quality traits, chemistry and biochemistry of aroma, genetics and molecular biology, breeding, factors affecting aroma and other quality traits, crop protection, the status of research and development in different countries and international trade. | ||
| 650 | |a Grains | ||
| 904 | |i Truc | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||