Pesticide residues in food 2004 (Evaluations) : Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group, Rome, Italy, 20 - 29 September 2004
Published in two volumes, this document contains the summaries of the residue data considered and the recommendations made at the 2004 Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the WHO Core Assessment Group.
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| Langue: | Undetermined |
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Rome
FAO
2005
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 00882nam a2200181Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_108490 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 363.7348 | ||
| 082 | |b P476/P.1/Vol.1 | ||
| 245 | 0 | |a Pesticide residues in food 2004 (Evaluations) : | |
| 245 | 0 | |b Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group, Rome, Italy, 20 - 29 September 2004 | |
| 260 | |a Rome | ||
| 260 | |b FAO | ||
| 260 | |c 2005 | ||
| 520 | |a Published in two volumes, this document contains the summaries of the residue data considered and the recommendations made at the 2004 Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the WHO Core Assessment Group. | ||
| 650 | |a Pesticide residues in food,Public health | ||
| 904 | |i Minh | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||