Accounting and financial analysis in the hospitality industry

The book offers a clear introduction to fundamental accounting concepts and provides the tools to produce solid financial analysis and optimal operational performance in hotels and restaurants. The text examines the current practices of some of today's leading hotel and restaurant companies and...

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Bibliografiske detaljer
Hovedforfatter: Hales, Jonathan A.
Format: Bog
Sprog:Undetermined
Udgivet: Burlington, MA : Elsevier Butterworth-Heinemann 2005
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