Practical help for new supervisors : prepared by the Supervisory Skills Committee, Personnel Administration Section, Library Administration and Management Section [i.e. Association] ; editor, Joan Giesecke
Dietary requirements -- Energy -- Protein and amino acids -- Lipids -- Carbohydrates -- Minerals -- Vitamins -- Other dietary components -- Water -- Fiber -- Hormones -- Antibiotics -- Antioxidants -- Pigments -- Pellet binders -- Feeding stimulants -- Antinutrients and adventitious toxins -- Antinu...
Đã lưu trong:
| Định dạng: | Sách |
|---|---|
| Ngôn ngữ: | Undetermined |
| Được phát hành: |
Chicago
American Library Association
1992
|
| Những chủ đề: | |
| Các nhãn: |
Thêm thẻ
Không có thẻ, Là người đầu tiên thẻ bản ghi này!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 01735nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_127027 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 0838934080 (alk. paper) | ||
| 082 | |a 023.9 | ||
| 082 | |b P896 | ||
| 245 | 0 | |a Practical help for new supervisors : | |
| 245 | 0 | |b prepared by the Supervisory Skills Committee, Personnel Administration Section, Library Administration and Management Section [i.e. Association] ; editor, Joan Giesecke | |
| 260 | |a Chicago | ||
| 260 | |b American Library Association | ||
| 260 | |c 1992 | ||
| 520 | |a Dietary requirements -- Energy -- Protein and amino acids -- Lipids -- Carbohydrates -- Minerals -- Vitamins -- Other dietary components -- Water -- Fiber -- Hormones -- Antibiotics -- Antioxidants -- Pigments -- Pellet binders -- Feeding stimulants -- Antinutrients and adventitious toxins -- Antinutrients present in feedstuffs -- Natural contaminants of feedstuffs -- Heavy metals -- pesticides -- Digestibility and absorption -- Methods of digestibility determination -- Factors affecting digestibility -- Nutrient digestibility -- Diet formulation and processing -- Use of nutrient requirement data -- Formulating fish diets -- Commercial diet ingredients -- Quality of ingredients -- Feed processing -- Natural ingredient reference diets -- Purified research diets -- Feeding practices -- Feeding larval fish -- Channel catfish -- Tilapia -- Striped bass and hybrid bass -- Rainbow trout -- Pacific salmon -- Atlantic salmon -- Nutrient requirements table -- Composition of feed ingredients. | ||
| 650 | |a Library personnel management,Supervision of employees | ||
| 650 | |z United States | ||
| 904 | |i Nguyên | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||