Prebiotics : development & application

The book takes a broad view approach to prebiotics, from the conceptual stage, definition, production, evaluation of individual food products and their effect on microbial flora, and their potential relation to diseases. Starting with an introduction to the prebiotic concept and its development, pro...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Hoofdauteur: Gibson, G. R.
Formaat: Boek
Taal:Undetermined
Gepubliceerd in: Chichester, UK John Wiley & Sons 2006
Onderwerpen:
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ