Biofilms in the food environment
Biofilms in the Food Environment examines biofilms produced by food-borne microorganisms, the risks associated with biofilms in the food chain, the beneficial applications of biofilms in the food environment, and approaches for biofilm removal to improve sanitation and safety in the food environment...
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| Format: | Buch |
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| Sprache: | Undetermined |
| Veröffentlicht: |
Ames, Iowa
Blackwell Pub
2007
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| Schlagworte: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 00957nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_133306 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 102.62 | ||
| 082 | |a 579.17 | ||
| 082 | |b B615 | ||
| 245 | 0 | |a Biofilms in the food environment | |
| 245 | 0 | |c Editors: Hans Blaschek, Hua H. Wang, Meredith E. Agle | |
| 260 | |a Ames, Iowa | ||
| 260 | |b Blackwell Pub | ||
| 260 | |c 2007 | ||
| 520 | |a Biofilms in the Food Environment examines biofilms produced by food-borne microorganisms, the risks associated with biofilms in the food chain, the beneficial applications of biofilms in the food environment, and approaches for biofilm removal to improve sanitation and safety in the food environment. | ||
| 650 | |a Biofilms,Food,Food,Màng sinh học,Thực phẩm,Thực phẩm | ||
| 650 | |x Microbiology,Safety measures,Vi sinh,Biện pháp an toàn | ||
| 904 | |i QHieu | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||