Biofilms in the food environment

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Biofilms in the food environment

Biofilms in the Food Environment examines biofilms produced by food-borne microorganisms, the risks associated with biofilms in the food chain, the beneficial applications of biofilms in the food environment, and approaches for biofilm removal to improve sanitation and safety in the food environment...

Disgrifiad llawn

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Fformat:	Llyfr
Iaith:	Undetermined
Cyhoeddwyd:	Ames, Iowa Blackwell Pub 2007
Pynciau:	Biofilms,Food,Food,Màng sinh học,Thực phẩm,Thực phẩm Microbiology,Safety measures,Vi sinh,Biện pháp an toàn
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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Food Security and Food Safety for the Twenty-first Century: Proceedings of APSAFE2013
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