Personalized nutrition : Principles and applications
Personalized nutrition is an emerging field that merges nutrition science with other disciplines, including molecular biology, biochemistry, and bioinformatics, to develop individual diets. Kok (nutrition and health, Wageningen University, The Netherlands) combines biomedical and social science pers...
Na minha lista:
| Autor principal: | |
|---|---|
| Formato: | Livro |
| Idioma: | Undetermined |
| Publicado em: |
Boca Raton
CRC Press/Taylor & Francis
2008
|
| Assuntos: | |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|