Food and cookery: A practical guide to culinary art

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Food and cookery: A practical guide to culinary art

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Bibliografiske detaljer
Hovedforfatter:	Ronald J Johnson
Format:	Bog
Sprog:	Undetermined
Udgivet:	London J. M. Dents 1965
Fag:	food,home economics
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Foods and principles of cookery
af: Natalie K Fitch
Udgivet: (1948)

Food preparation and cookery : an international approach. /
af: Finch, Clive F.
Udgivet: (1998)

Practice cookery: A compilation of principles of cookery and recipes
af: Kansas State University
Udgivet: (1966)

Attack on starvation
af: Norman W Desrosier
Udgivet: (1961)

Instrumental assessment of food sensory quality : A practical guide
Udgivet: (2013)

Các thiết bị xử lý thực phẩm và bảo vệ sức khỏe
af: Nguyễn, Minh Đức
Udgivet: (2005)

The parent's success guide to organizing
Udgivet: (2004)

The Food of Paradise: Exploring Hawaii's Culinary Heritage
af: Laudan, Rachel
Udgivet: (2012)

Tài liệu kĩ thuật phổ thông
af: Triệu Thị Chơi
Udgivet: (1984)

Phòng trừ mối cho các công trình xây dựng và kho tàng
af: Nguyễn Chí Thanh
Udgivet: (1971)

Rural home techniques; N3
af: FAO

Phụ nữ và nghệ thuật quản lý gia đình
af: Đoàn Doãn
Udgivet: (1998)

Tài liệu kĩ thuật phổ thông
af: Triệu Thị Chơi
Udgivet: (1984)

999 mẹo vặt trong cuộc sống gia đình
af: Ngọc Giao
Udgivet: (2003)

Cả nhà cùng làm việc :
af: Như Quỳnh
Udgivet: (2005)

500 bí quyết của người đảm đang
af: Hoàng Bắc
Udgivet: (2002)

Sổ tay pha chế Coctail
Udgivet: (2003)

Bạn trẻ tự quản lý đồng tiền :
af: Nguyễn, Thị Kim Anh
Udgivet: (2007)

Nghệ thuật gói quà đẹp
Udgivet: (2005)

999 mẹo vặt hay trong đời sống hàng ngày
Udgivet: (2004)

Mẹo vặt gia đình
af: Khải Hoa
Udgivet: (2005)

Mẹo vặt trong cuộc sống hằng ngày
af: Thanh Tú
Udgivet: (2006)

Nghệ thuật tặng và gói quà :
Udgivet: (2004)

Phụ nữ và nghệ thuật quản lý gia đình
af: Đoàn, Doãn
Udgivet: (2007)

Mẹo vặt hay trong cuộc sống hàng ngày
Udgivet: (2007)

Những điều cần biết và nên tránh trong cuộc sống hiện đại
Udgivet: (2004)

Những mẫu gói quà thịnh hành nhất
af: Thiên Kim
Udgivet: (2005)

Mỹ thuật xếp hình khăn giấy
af: Nguyễn, Trúc Chi
Udgivet: (2004)

555 mẹo vặt
af: Anh Thư
Udgivet: (2006)

Basic texts
af: FAO
Udgivet: (1992)

This is the new how write for homemakers
af: Lou Richardson
Udgivet: (1949)

Creative living :
Udgivet: (1994)

Food Microbiology Laboratory for the Food Science Student : A Practical Approach
af: Shen, Cangliang
Udgivet: (2017)

Food materials science : principles and practice
Udgivet: (2008)

Measures in developing Home Economic subjects to meet learner at Ho Chi Minh City University of Education = Các biện pháp phát triển môn học Nữ công tại Trường Đại học Sư phạm Thành phố Hồ Chí Minh theo hướng đáp ứng nhu cầu người học /
af: Pham Thuy Trang.

Food packaging : principles and practice
af: Robertson,Gordon L
Udgivet: (2013)

Food packaging : principles and practice
af: Robertson,Gordon L
Udgivet: (2013)

Food materials science : Principles and practice
Udgivet: (2008)

Israeli cookery
af: Lilian Cornfeld
Udgivet: (1962)

The New York Times: Cook book
Udgivet: (1961)