Managing food industry waste : Common sense methods for food processors

In Managing Food Industry Waste: Common Sense Methods for Food Processors, waste management expert Robert Zall shares his philosophy and techniques for monitoring and accounting for food processing wastage. The text shows food processing managers how much of the waste now being generated can become...

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Chi tiết về thư mục
Tác giả chính: Zall, Robert R.
Định dạng: Sách
Ngôn ngữ:Undetermined
Được phát hành: Ames, Iowa Blackwell Pub. 2004
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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245 0 |a Managing food industry waste : 
245 0 |b Common sense methods for food processors 
245 0 |c Robert R. Zall 
260 |a Ames, Iowa 
260 |b Blackwell Pub. 
260 |c 2004 
520 |a In Managing Food Industry Waste: Common Sense Methods for Food Processors, waste management expert Robert Zall shares his philosophy and techniques for monitoring and accounting for food processing wastage. The text shows food processing managers how much of the waste now being generated can become a managed resource for producing economic credits. Drawing on his forty years of experience in managing waste, Zall explains how to identify the actual losses sent to drains and sewage treatment plants, how to pinpoint which unit processes generate these losses, and how to uncover hidden losses previously dismissed as “materials unaccounted for.” An extra feature of the book is a Self-Test covering waste treatment technology, ideal for students or new employees studying waste management. Also included is a Glossary of terms used in water and waste management. Managing Food Industry Waste is a highly readable management tool filled with invaluable waste management concepts and practical methods to implement them. 
650 |a Food industry and trade,Công nghiệp thực phẩm và thương mại 
650 |x Waste disposal,Xử lý chất thải 
904 |i QHieu 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ