Aquaculture : Principles and practices
Covering all aspects of subsistence and commercial aquaculture as practiced across the globe, this fully revised new edition from two leading world authorities in the field is set in two parts: principles and practices, and covers in detail recent developments in: History and planning, Nutrition, Re...
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| フォーマット: | 図書 |
| 言語: | Undetermined |
| 出版事項: |
Oxford, UK
Blackwell Pub.
2005
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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