Aquaculture : Principles and practices

Covering all aspects of subsistence and commercial aquaculture as practiced across the globe, this fully revised new edition from two leading world authorities in the field is set in two parts: principles and practices, and covers in detail recent developments in: History and planning, Nutrition, Re...

Full beskrivning

Sparad:
Bibliografiska uppgifter
Huvudupphovsman: Pillay, T. V. R.
Materialtyp: Bok
Språk:Undetermined
Publicerad: Oxford, UK Blackwell Pub. 2005
Ämnen:
Taggar: Lägg till en tagg
Inga taggar, Lägg till första taggen!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ