Selected aspects of warmwater fish culture : A compilation based on lectures presented at a series of FAO/AGFUND international training courses in Aquaculture hosted by Hungary in 1987 and 1988

This book includes many parts: fish culture research institute Szarvas, Hungary; warwater fish hatchery Szazhalombatta, Hungary; Miscellaneous institutions and international personnel Hungary.

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Bibliographische Detailangaben
1. Verfasser: Coche, Andre
Format: Buch
Sprache:Undetermined
Veröffentlicht: Rome FAO 1989
Schlagworte:
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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245 0 |a Selected aspects of warmwater fish culture : 
245 2 |b A compilation based on lectures presented at a series of FAO/AGFUND international training courses in Aquaculture hosted by Hungary in 1987 and 1988 
245 0 |c Andre Coche, David Edwards 
260 |a Rome 
260 |b FAO 
260 |c 1989 
520 |a This book includes many parts: fish culture research institute Szarvas, Hungary; warwater fish hatchery Szazhalombatta, Hungary; Miscellaneous institutions and international personnel Hungary. 
650 |a Fish culture 
904 |i Bạch Trúc 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ