FAO animal production and health paper N123

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FAO animal production and health paper N123 Edible by-products of slaughter animals

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Библиографические подробности
Главный автор:	Octavio Venegas Fornias
Формат:	‌
Язык:	Undetermined
Опубликовано:	Rome FAO 1996
Предметы:	animal industry,meat product
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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