FAO plant production and protection paper N.131.2 Pesticide residues in food: Evaluations 1994; Part 1: Residues; Vol.2; Sponsored jointly by FAO and WHO
Guardat en:
| Autor principal: | FAO |
|---|---|
| Format: | Llibre |
| Idioma: | Undetermined |
| Publicat: |
Rome
FAO
1995
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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