FAO fisheries circular N.866: Feed ingredients for crustaceans natural foods and processed feedstuffs

The paper reviews the natural feeding habits of decapod crustaceans and the major natural foods and processed feed ingredients used within compound aquafeeds for crustaceans, including fish and fishery by-product meals, terrestrial animal by-product meals, single cell proteins, aquatic plants, oilse...

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主要作者: Albert G J. Tacon
格式: 图书
语言:Undetermined
出版: Rome FAO 1993
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ