Evaluation of certain contaminants in food :

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Evaluation of certain contaminants in food : Seventy-second report of the Joint FAO/WHO Expert Committe on Food Additives

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Detalhes bibliográficos
Formato:	Livro
Idioma:	Undetermined
Publicado em:	Geneva, Switzerland Food and Agriculture Organization of the United Nations 2011
Assuntos:	Food contamination,Food Contamination,Thực phẩm ô nhiễm,Thực phẩm ô nhiễm Congresses,Analysis,Hội nghị,Phân tích,Hội nghị
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Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ


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082			\|a 363.19
082			\|b E92/Vol.959
245		0	\|a Evaluation of certain contaminants in food :
245		0	\|b Seventy-second report of the Joint FAO/WHO Expert Committe on Food Additives
260			\|a Geneva, Switzerland
260			\|b Food and Agriculture Organization of the United Nations
260			\|c 2011
650			\|a Food contamination,Food Contamination,Thực phẩm ô nhiễm,Thực phẩm ô nhiễm
650			\|x Congresses,Analysis,Hội nghị,Phân tích,Hội nghị
904			\|i Thu Trinh,Qhieu
980			\|a Trung tâm Học liệu Trường Đại học Cần Thơ