Food labelling

The codex Alimentarius is the result of the commissions work: a collection of international adopted food standards, guidelines, codes of practice and other recommendations,..

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Détails bibliographiques
Collectivité auteur: World Health Organization
Format: Livre
Langue:Undetermined
Publié: Rome Food and Agriculture Organization of the United nations 2007
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ