Food labelling

The codex Alimentarius is the result of the commissions work: a collection of international adopted food standards, guidelines, codes of practice and other recommendations,..

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Bibliografiska uppgifter
Institutionell upphovsman:	World Health Organization
Materialtyp:	Bok
Språk:	Undetermined
Publicerad:	Rome Food and Agriculture Organization of the United nations 2007
Ämnen:	Food,Food industry and trade,Thực phẩm,Công nghiệp thực phẩm và thương mại Standards,Standards,Tiêu chuẩn,Tiêu chuẩn
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Food labelling

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