Food labelling

The codex Alimentarius is the result of the commissions work: a collection of international adopted food standards, guidelines, codes of practice and other recommendations,..

Uloženo v:
Podrobná bibliografie
Korporativní autor: World Health Organization
Médium: Kniha
Jazyk:Undetermined
Vydáno: Rome Food and Agriculture Organization of the United nations 2007
Témata:
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ