Bivalve depuration: fundamental and practical aspects

This document is intended to provide a basic introduction to the public health problems that can be associated with sellfish consumption and to provide guidance as to how a depuration centre, and the associated sysytems, should be planned and operated. It also includes guidance on the application of...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Glavni autor: Lee, Ronald
Format: Knjiga
Jezik:Undetermined
Izdano: Rome Food anf Agriculture Organization of the United Nations 2008
Teme:
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ