Advances in protein chemistry

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Advances in protein chemistry

Allostery and protein substrate conformational change during GroEL/GroES-mediated protein folding, Type II chaperonins, prefoldin, and the tubulin-specific chaperones, Structure, function, and mechanism of the Hsp90 molecular chaperone, The proteasome : a supramolecular assembly designed for control...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Μορφή:	Βιβλίο
Γλώσσα:	Undetermined
Έκδοση:	San Diego Academic Press 2002
Θέματα:	Protein folding,Tế bào,Cells Chuyển hóa,Metabolism
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Παρόμοια τεκμήρια

Computational methods for protein folding: A special volume of Advances in chemical physics
ανά: Friesner, Richard A, κ.ά.
Έκδοση: (2012)

The protein molecule :
ανά: Hamaguchi, Kozo
Έκδοση: (1992)

Protein structural analysis folding and design
Έκδοση: (1990)

Structure and mechanism in protein science :
ανά: Fersht, Alan
Έκδοση: (1999)

The chaperonin of the archaeon Sulfolobus solfataricus /
ανά: Guagliardi, Annamaria.

Molecular chaperones, folding catalysts, and the recovery of active recombinant proteins from E. coli : To fold or to refold /
ανά: Thomas, Jeffrey G.

Probing free-energy surfaces with differential scanning calorimetry /
ανά: Sanchez-Ruiz, Jose M.

Protein refolding in predominantly organic media markedly enhanced by common salts /
ανά: Rariy, Roman V.

Advances in protein chemistry: T5
Έκδοση: (1949)

Advances in protein chemistry: T6
Έκδοση: (1951)

Advances in protein chemistry: T7
Έκδοση: (1952)

Advances in protein chemistry: T8
Έκδοση: (1953)

Advances in protein chemistry: T9
Έκδοση: (1954)

Advances in protein chemistry: T10
Έκδοση: (1955)

Advances in protein chemistry
Έκδοση: (2003)

Advances in protein chemistry
Έκδοση: (1998)

Advances in protein chemistry
Έκδοση: (2000)

Role of solvation effects in protein denaturation : From thermodynamics to single molecules and back /
ανά: England, Jeremy L.

Advances in protein chemitry: T23
Έκδοση: (1968)

Application of solution protein chemistry to biotechnology
ανά: Lundblad, Roger L.
Έκδοση: (2009)

Generating controlled reducing environments in aerobic recombinant Escherichia coli fermentations : Effects on cell growth, oxygen uptake, heat shock protein expression, and in vivo CAT activity /

Escherichia coli heat shock protein dnak : production and consequences in terms of monitoring cooking /

Molecular analysis of a saccharomyces cerevisiae mutant with improved ability to utilize xylose shows enhanced expression of proteins involved in transport, initial xylose metabolism, the pentose phosphate pathway /

Enhanced production of recombinant proteins in escherichia coli by filamentation suppression /
ανά: Jeong, Ki Jun.

Advances in Membrane Proteins
ανά: Cao, Yu
Έκδοση: (2020)

Prediction of antisense oligonucleotide binding affinity to a structured RNA target /

Protein targeting, transport & translocation
Έκδοση: (2002)

Effects of essential oils on ruminal microorganisms and their protein metabolism /

Web and database software for identification of intact proteins using top down mass spectrometry /

Identification of proteins in single-cell capillary electrophoresis fingerprints based on comigration with standard proteins /

The evolution from protein chemistry to proteomics :
ανά: Lundblad, Roger L.
Έκδοση: (2006)

Comparison of cell wall proteins of Saccharomyces cerevisiae as anchors for cell surface expression of heterologous proteins /

Advances in enzyme regulation :
Έκδοση: (2003)

Mitogen-activated protein kinase in pfiesteria piscicida and its growth rate-related expression /
ανά: Lin, Senjie.

Protein structure and function
ανά: Petsko, Gregory A.
Έκδοση: (2004)

Dewetting and hydrophobic interaction in physical and biological systems /
ανά: Berne, Bruce J.

The recombinant protein handbook :
Έκδοση: (2000)

Cooperativity, local-nonlocal coupling, nonnative interactions : Principles of protein folding from coarse-grained models /

Biochemistry of food proteins
Έκδοση: (1996)

Protein engineering and design
Έκδοση: (2010)