Generating controlled reducing environments in aerobic recombinant Escherichia coli fermentations : Effects on cell growth, oxygen uptake, heat shock protein expression, and in vivo CAT activity /

Míreanna Comhchosúla

• Scale-up of citric acid fermentation by redox potential control /
  le: Beroviccaron, Marin.
• Molecular chaperones, folding catalysts, and the recovery of active recombinant proteins from E. coli : To fold or to refold /
  le: Thomas, Jeffrey G.
• The effect of redox potential changes on reductive dechlorination of pentachlorophenol and the degradation of acetate by a mixed, methanogenic culture /
• Nonstationary flows and shock waves
  le: Glass, Irvine I.
  Foilsithe: (1994)
• Overexpression of a cytosolic chaperone to improve solubility and secretion of a recombinant IgG protein in insect cells /
  le: Ailor, Eric.