Biology of microorganisms
This edition expands the introduction to include material on the evolution of microbial cells and microbial diversity, the applications of microbiology to everyday life, and historical developments during the 20th century. The coverage of metabolism, biosynthesis and nutrition in several areas such...
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| Formato: | Livro |
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Englewood Cliffs, N.J
Prentice-Hall
1984
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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