Biology of microorganisms

This edition expands the introduction to include material on the evolution of microbial cells and microbial diversity, the applications of microbiology to everyday life, and historical developments during the 20th century. The coverage of metabolism, biosynthesis and nutrition in several areas such...

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Autor principal: Brock, Thomas D.
Formato: Libro
Lenguaje:Undetermined
Publicado: Englewood Cliffs, N.J Prentice-Hall 1984
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