Biology of microorganisms
This edition expands the introduction to include material on the evolution of microbial cells and microbial diversity, the applications of microbiology to everyday life, and historical developments during the 20th century. The coverage of metabolism, biosynthesis and nutrition in several areas such...
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| Formato: | Livro |
| Idioma: | Undetermined |
| Publicado em: |
Englewood Cliffs, N.J
Prentice-Hall
1984
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| Resumo: | This edition expands the introduction to include material on the evolution of microbial cells and microbial diversity, the applications of microbiology to everyday life, and historical developments during the 20th century. The coverage of metabolism, biosynthesis and nutrition in several areas such as the mechanics of membrane-mediated ATP synthesis and alternative modes of energy generation is also updated. Coverage of macromolecules and molecular genetics is revised and includes several pieces of new art to portray the numerous discoveries in this area |
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