The alternative sigma factor sigmaB and the stress response of Bacillus cereus

Bacillus cereus is a gram-positive pathogen that is a frequent cause of outbreaks of foodborne disease. This knowledge may be applied for the development and optimization of techniques for the production of high-quality, microbiologically safe foods.

Guardat en:
Dades bibliogràfiques
Autor principal: Schaik, Willem van
Format: Llibre
Idioma:Undetermined
Publicat: Netherlands Wageningen Universiteit 2005
Matèries:
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ