Dictionary of drying
This book integrates terminology from the many industries utilizing drying processes - food, agriculture, forestry, mineral, and chemical - and consolidates them into one, quick reference source. It contains more than 4000 terms with encyclopedic definitions. The book provides consistently useful in...
Сохранить в:
| Главный автор: | |
|---|---|
| Формат: | |
| Язык: | Undetermined |
| Опубликовано: |
New York
Marcel Dekker
1979
|
| Предметы: | |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|