Fermentation and biochemical engineering handbook : Principles, process design, and equipment
Fermentation and Biochemical Engineering Handbook emphasizes the operation, development and design of manufacturing processes that use fermentation, separation and purification techniques. Contributing authors from companies such as Merck, Eli Lilly, Amgen and Bristol-Myers Squibb highlight the prac...
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| Formato: | Livro |
|---|---|
| Idioma: | Undetermined |
| Publicado em: |
Westwood, N.J., U.S.A.
Noyes Publications
2014
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| Assuntos: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 01321nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_219785 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 4388000 | ||
| 082 | |a 660.63 | ||
| 082 | |b F359 | ||
| 245 | 0 | |a Fermentation and biochemical engineering handbook : | |
| 245 | 0 | |b Principles, process design, and equipment | |
| 245 | 0 | |c Edited by Henry C. Vogel and Celeste L. Todaro | |
| 260 | |a Westwood, N.J., U.S.A. | ||
| 260 | |b Noyes Publications | ||
| 260 | |c 2014 | ||
| 520 | |a Fermentation and Biochemical Engineering Handbook emphasizes the operation, development and design of manufacturing processes that use fermentation, separation and purification techniques. Contributing authors from companies such as Merck, Eli Lilly, Amgen and Bristol-Myers Squibb highlight the practical aspects of the processes―data collection, scale-up parameters, equipment selection, troubleshooting, and more. They also provide relevant perspectives for the different industry sectors utilizing fermentation techniques, including chemical, pharmaceutical, food, and biofuels. | ||
| 650 | |a Biochemical engineering,Kỹ thuật hóa sinh | ||
| 650 | |x Handbooks, manuals, etc.,Sổ tay, hướng dẫn sử dụng, vv | ||
| 910 | |a Tuyến | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||