Human resources management in the hospital industry

Today's hospitality professional must be an expert at managing many functions. In every segment of the hospitality industry, recruiting, selecting, orienting, training, and retaining outstanding staff members are always challenging tasks, but every manager must master them. Hospitality managers...

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Chi tiết về thư mục
Tác giả chính:	Hayes, David K.
Định dạng:	Sách
Ngôn ngữ:	Undetermined
Được phát hành:	Hoboken, NJ. John Wiley & Sons, Inc. 2016
Những chủ đề:	Đổi mới công nghệ,Technological innovations Quản trị,Management
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ


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520			\|a Today's hospitality professional must be an expert at managing many functions. In every segment of the hospitality industry, recruiting, selecting, orienting, training, and retaining outstanding staff members are always challenging tasks, but every manager must master them. Hospitality managers now need to be familiar with rising labor costs, increasing competition for quality staff, changing employees' attitudes, evolving guest expectations and a proliferation of new laws that impact human resources policies and activities.
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Human resources management in the hospital industry

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