The agricultural systems of the world : An evolutionary approach
This book is about the prevalent characteristics and distribution of the major agricultural systems of the world - shifting cultivation, wet rice cultivation, pastoral nomadism, Mediterranean agriculture, mixed farming, dairying, plantations, ranching and large-scale grain production.
Đã lưu trong:
| Príomhúdar: | Grigg, David B. |
|---|---|
| Formáid: | Leabhar |
| Teanga: | Undetermined |
| Foilsithe: |
Cambridge
Cambridge University Press
1974
|
| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Míreanna Comhchosúla
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Perspectives in world food and agriculture
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An introduction to agricultural systems
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Agriculture :
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The science of agriculture :
le: Herren, Ray V
Foilsithe: (2007) -
A system of integrated agricultural censuses and surveys
Foilsithe: (2005)