Soy oil bibliography - processing, composition, reactions and edible and realated uses
Đã lưu trong:
| 格式: | 图书 |
|---|---|
| 语言: | Undetermined |
| 出版: |
Illinois
American Soybean Association
1981
|
| 主题: | |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
相似书籍
-
World bibliography of soybean entomology. Vol I
由: J Kogan
出版: (1988) -
World bibliography of soybean entomology. Vol II
由: J Kogan
出版: (1988) -
Plant Resources of South-East Asia. Bibliography 2: Edible fruits and nuts - Part 2
出版: (1993) - Use of soybean oil and ammonium sulfate additions to optimize secondary metabolite production /
-
Nutritional improvement of soybean oil via lipase-catalyzed interesterification /
由: Akimoto, Masamichi.