Basic principles of fluorescence spectroscopy

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Basic principles of fluorescence spectroscopy

Chapter 1: Absorption and Emission of Light; Spectroscopic Transition Strengths; Lambert–Beer Law and Absorption Spectroscopy; Fluorophore Dimerization and Isosbestic Points; Franck–Condon Principle; Temperature Effects on Absorption and Emission Spectra; Fluorescence and Competing Processes; Stok...

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書目詳細資料
主要作者:	Sauer, Markus
格式:	圖書
語言:	Undetermined
出版:	Weinheim Wiley-VCH 2011
主題:	Fluorescence spectroscopy,Phép đo phổ, huỳnh quang,Spectrometry, Fluorescence,Huỳnh quang phổ Phương pháp,Methods.
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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