FAO in the font line of development

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FAO in the font line of development

Gorde:

Xehetasun bibliografikoak
Egile nagusia:	Saouma
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	Rome FAO 1993
Gaiak:	food supply
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Antzeko izenburuak

FAO economic and social development paper N.116.1
nork: FAO
Argitaratua: (1993)

FAO food balance sheets
nork: FAO
Argitaratua: (1998)

FAO agricultural policy and economic development series; N6
nork: FAO
Argitaratua: (2001)

FAO agriculture series; N25
nork: FAO
Argitaratua: (1992)

FAO agriculture series; N29
nork: FAO
Argitaratua: (1996)

FAO agriculture series; N20
nork: FAO
Argitaratua: (1986)

FAO agriculture series; N21
nork: FAO
Argitaratua: (1987)

FAO agriculture series; N22
nork: FAO
Argitaratua: (1989)

FAO agriculture series; N24
nork: FAO
Argitaratua: (1991)

FAO agriculture series; N33
nork: FAO
Argitaratua: (2001)

FAO terminology bulletin; N37
nork: FAO
Argitaratua: (1987)

FAO agriculture series; N32
nork: FAO
Argitaratua: (2000)

FAO food and nutrition series N.27
nork: FAO
Argitaratua: (1995)

FAO documentation food and nutrition 1980 - 1992
nork: FAO
Argitaratua: (1992)

FAO agricultural services bulletin N.117
nork: FAO
Argitaratua: (1995)

FAO agricultural services bulletin N.143
nork: FAO
Argitaratua: (2000)

FAO food balance sheets 1984 - 86 average
nork: FAO
Argitaratua: (1991)

FAO food balance sheets: 1992 - 1994 average
Argitaratua: (1996)

FAO agricultural services bulletin; N126
nork: FAO
Argitaratua: (1997)

FAO agricultural services bulletin; N127
nork: Peter Fellows
Argitaratua: (1997)

FAO agricultural services bulletin; N.98
nork: J E Cecil
Argitaratua: (1995)

FAO economic and social development paper N.93
nork: E K Tapsoba
Argitaratua: (1990)

Report of the twenty-second session of the joint FAO/WHO committee of government experts on the code of principles concerning milk and milk products held at FAO Headquarters, Rome, 5-9 November 1990
nork: FAO
Argitaratua: (1990)

FAO food and nutrition paper
nork: FAO
Argitaratua: (2001)

La FAO en 1991
nork: FAO
Argitaratua: (1991)

Codex alimentarius commission: Procedural manual; Joint FAO/WHO Food Standards Programme
nork: WHO
Argitaratua: (1997)

Codex alimentarius commission; Joint FAO and WHO food standards programme codex alimentarius commission
nork: FAO
Argitaratua: (1995)

FAO food and nutrition paper No.52.1
nork: FAO
Argitaratua: (1999)

Principles and guidelines for incorporating microbiological risk assessment in the development of food safety standards, guidelines and related texts: Report of a Joint FAO/WHO Consultation, Kiel, Germany 18 - 22 March 2002
nork: FAO
Argitaratua: (2002)

Codex Alimentarius Commision: Procedural manual: Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
nork: FAO
Argitaratua: (1995)

Codex alimentarius: Food hygiene basic texts; Joint FAO and WHO food standards programme codex alimentarius commission
nork: WHO
Argitaratua: (1997)

FAO food and nutrition paper N.52.3
nork: FAO
Argitaratua: (1995)

Codex alimentarius: Vol.1A: General requirements: Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
nork: FAO
Argitaratua: (1995)

Codex alimentarius: Vol.1B: General requirements ( food hygiene ) : Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
nork: FAO
Argitaratua: (1995)

Codex alimentarius: Supplement to Vol. 1B: General requirements ( food hygiene ); Joint FAO and WHO food standards programme codex alimentarius commission
nork: WHO
Argitaratua: (1997)

Codex alimentarius: Vol.7: Cereals, pulses, legumes and derived products and vegetable proteins : Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
nork: FAO
Argitaratua: (1995)

Codex alimentarius: Vol.2B: Pesticide residues in food - Maximum residue limits: Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
nork: FAO
Argitaratua: (1995)

FAO food and nutrition paper; No.62
nork: FAO
Argitaratua: (1997)

FAO food and nutrition paper; No.63
nork: FAO
Argitaratua: (1997)

FAO food and nutrition paper N52.4: Compendium of food additive specifications: Addendum 4
nork: FAO
Argitaratua: (1996)