CIGR Handbook of Agricultural Engineering
Volume IV is divided into five major sections. Part 1 covers the drying and storage of grains; part 2 contains the storage of root crops; part 3 is devoted to the storage and processing of fruits and vegetables; part 4 includes the processing of grapes, olives and coffee; and, part 5 concludes volum...
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USA
ASAE
1999
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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