OMS, série de rapports techniques; N.828

OMS, série de rapports techniques; N.828 Evaluation de certains additifs alimentaires et de certains produits toxiques naturels

Guardat en:

Dades bibliogràfiques
Autor principal:	OMS
Format:	Llibre
Idioma:	Undetermined
Publicat:	Genève OMS 1992
Matèries:	Chất phụ gia trong công nghiệp thực phẩm,food additiuves - toxicity,food additives - analysis,food contamination,plant poisoning,plants, edible - analysisBáo cáo khoa học y học,Ô nihễm thực phẩm
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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