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Food toxicants analysis : techniques, strategies and developments

The book covers different aspects from the field of analytical food toxicology including emerging analytical techniques and applications to detect food allergens, genetically modified organisms, and novel ingredients (including those of functional foods). Focus will be on natural toxins in food plan...

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Detalhes bibliográficos
Formato: Livro
Idioma:Undetermined
Publicado em: Amsterdam Elsevier 2007.
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ