Crustacean farming

Describes all cultured crustaceans of commercial significance--lobsters, crayfish, crabs, spiny lobsters, shrimps, prawns. Explores current standards for determining the feasibility and desirability of culture proposals. Coverage extends from broadstock acquisition and management through the operati...

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主要作者: Lee, Daniel O'C.
格式: 圖書
語言:Undetermined
出版: Oxford Blackwell Scientific publications 1992
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ