Crustacean farming
Describes all cultured crustaceans of commercial significance--lobsters, crayfish, crabs, spiny lobsters, shrimps, prawns. Explores current standards for determining the feasibility and desirability of culture proposals. Coverage extends from broadstock acquisition and management through the operati...
Đã lưu trong:
| Hovedforfatter: | Lee, Daniel O'C. |
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| Format: | Bog |
| Sprog: | Undetermined |
| Udgivet: |
Oxford
Blackwell Scientific publications
1992
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| Fag: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Lignende værker
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Udgivet: (1995)