Crustacean farming
Describes all cultured crustaceans of commercial significance--lobsters, crayfish, crabs, spiny lobsters, shrimps, prawns. Explores current standards for determining the feasibility and desirability of culture proposals. Coverage extends from broadstock acquisition and management through the operati...
में बचाया:
| मुख्य लेखक: | Lee, Daniel O'C. |
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| स्वरूप: | पुस्तक |
| भाषा: | Undetermined |
| प्रकाशित: |
Oxford
Blackwell Scientific publications
1992
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| विषय: | |
| टैग : |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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समान संसाधन
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Molluscan shellfish farming
द्वारा: Spencer, B. E.
प्रकाशित: (2002) -
Shellfish culture in France :
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प्रकाशित: (1987) -
Environmental indicators and shellfish safety
प्रकाशित: (1994) -
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प्रकाशित: (1995)