Field programme management Food, nutrition and development

This new version gives greater emphasis to the role of field worker as facilitators who assis communitities to their own goals. Active participation of field workers in the course is stressed and they, in turn, learn to work with communities in assessing their problems, planning, implementing and mo...

Mô tả đầy đủ

Đã lưu trong:
Chi tiết về thư mục
Tác giả chính: FAO
Định dạng: Sách
Ngôn ngữ:Undetermined
Được phát hành: Rome FAO 1999
Những chủ đề:
Các nhãn: Thêm thẻ
Không có thẻ, Là người đầu tiên thẻ bản ghi này!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
LEADER 01149nam a2200205Ia 4500
001 CTU_40335
008 210402s9999 xx 000 0 und d
082 |a 363.8 
082 |b F453 
100 |a FAO 
245 0 |a Field programme management 
245 0 |b Food, nutrition and development 
245 0 |c FAO 
260 |a Rome 
260 |b FAO 
260 |c 1999 
520 |a This new version gives greater emphasis to the role of field worker as facilitators who assis communitities to their own goals. Active participation of field workers in the course is stressed and they, in turn, learn to work with communities in assessing their problems, planning, implementing and monitoring activities. There is greater emphasis on the important role of women in agriculture and community life. Field workers are provided with examples of ways to address population and environmental problems. The basic information about nutrition has been updated and the concept of household food security is explained. 
650 |a food supply,nutrition 
904 |i Nguyễn Quang Điền, 010228 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ