World food programme, 1990: 4 - 8 June, 1990

QR koda

World food programme, 1990: 4 - 8 June, 1990

Shranjeno v:

Bibliografske podrobnosti
Glavni avtor:	FAO
Format:	Knjiga
Jezik:	Undetermined
Izdano:	Rome FAO 1990
Teme:	food supply
Oznake:	Označite Brez oznak, prvi označite!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Podobne knjige/članki

World food programme, 1990: Food aid review
od: FAO
Izdano: (1990)

World food programme, 1989: 29 May, 1989
od: FAO
Izdano: (1989)

World food programme, 1987: 19 - 20 Oct., 1987
od: FAO
Izdano: (1987)

World food programme, 1991: 20 - 27 May, 1991
od: FAO
Izdano: (1991)

World food programme, 1992: 3 - 6 Nov., 1992
od: FAO
Izdano: (1992)

Cereal policies review: 1990-1991
od: FAO
Izdano: (1991)

Codex alimentarius commission; Joint FAO and WHO food standards programme codex alimentarius commission
od: FAO
Izdano: (1995)

Codex alimentarius: Vol.1B: General requirements ( food hygiene ) : Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
od: FAO
Izdano: (1995)

The sixth world food survey
od: FAO
Izdano: (1996)

The state of food insecurity in the world 2003: Monitoring progress towards the World Food Summit and Millenium Development Goals
od: FAO
Izdano: (2003)

Codex Alimentarius Commision: Procedural manual: Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
od: FAO
Izdano: (1995)

Codex alimentarius: Vol.2B: Pesticide residues in food - Maximum residue limits: Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
od: FAO
Izdano: (1995)

The 5th world food survey; 1987
od: FAO
Izdano: (1987)

Codex alimentarius: Vol.1A: General requirements: Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
od: FAO
Izdano: (1995)

Codex alimentarius: Food hygiene basic texts; Joint FAO and WHO food standards programme codex alimentarius commission
od: WHO
Izdano: (1997)

Report of the twenty-second session of the joint FAO/WHO committee of government experts on the code of principles concerning milk and milk products held at FAO Headquarters, Rome, 5-9 November 1990
od: FAO
Izdano: (1990)

Codex alimentarius: Vol.7: Cereals, pulses, legumes and derived products and vegetable proteins : Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
od: FAO
Izdano: (1995)

Codex alimentarius commission: Procedural manual; Joint FAO/WHO Food Standards Programme
od: WHO
Izdano: (1997)

FAO food and nutrition paper N52.4: Compendium of food additive specifications: Addendum 4
od: FAO
Izdano: (1996)

Field programme management
od: FAO
Izdano: (1999)

Community-based food and nutrition programmes: What make them successful: A riview and analysis of experience
od: Suraiya Ismail ... [et al.]
Izdano: (2003)

Codex alimentarius: Supplement to Vol. 1B: General requirements ( food hygiene ); Joint FAO and WHO food standards programme codex alimentarius commission
od: WHO
Izdano: (1997)

The State of food insecurity in the World 2004 :
Izdano: (2004)

1990 Guide and directory - Food processing
Izdano: (1990)

The world food problem
od: Cochrane, Willard W.
Izdano: (1834)

Food and nutrition
od: FAO
Izdano: (1990)

Food science and technology - Catalog 1989 - 1990
Izdano: (1990)

Food, nutrition and agriculture
od: FAO
Izdano: (1991)

Food aid in figures
od: FAO
Izdano: (1993)

Food, nutrition and agriculture
od: FAO
Izdano: (1994)

Food, nutrition and agriculture =
od: FAO
Izdano: (2002)

Food, nutrition and agriculture =
od: FAO
Izdano: (2003)

Food, nutrition and agriculture
od: FAO
Izdano: (1997)

Food, nutrition and agriculture =
od: FAO
Izdano: (2002)

The World Food Situation and Prospects to 1985
Izdano: (1974)

The right to food in theory and practice
od: FAO
Izdano: (1998)

Rural women and food security
od: FAO
Izdano: (1998)

Food, nutrition and agriculture 2003 =
od: FAO
Izdano: (2003)

FAO food balance sheets
od: FAO
Izdano: (1998)

Food, nutrition and agriculture; 1998
od: FAO
Izdano: (1998)